Super Summer Salads
Nothing tastes better than a nourishing salad with a zippy homemade salad dressing! Culinary Dietitian Dixya Bhattarai will teach the art of well-composed, nutritious salad inspired by seasonal and local ingredients. She will share her tips for adding pops of color, bursts of flavors and unexpected textures for every lifestyle. To dress the salad, you will whip up a punchy vinaigrette and a creamy dressing.
Instructor Dixya Bhattarai graduated with a major in dietetics and a minor in Biology from Idaho State University in 2010 before she received a Master of Science in Nutrition in 2016. She has 6+ years of experience in acute care clinical dietetics and food service management. She also collaborates with corporate wellness companies through nutrition education, cooking demonstration, and workshops. To learn more about Dixya, please visit: https://www.foodpleasureandhealth.com/.
We apologize for the inconvenience but this class has been cancelled.
$40 members/$45 non-members